Kimchi Vegan – 500g
40 AED
- Artisanal Craftsmanship: Wildly fermented for at least 3 weeks using traditional methods to achieve authentic, bold flavors.
- Raw, Alive, and Unpasteurized: Preserved in its natural state to retain maximum nutrients and beneficial bacteria.
- Abundant in Probiotics: Packed with beneficial probiotics to support digestion and boost overall health.
- Versatile Culinary Addition: Ideal for enhancing sandwiches, salads, or enjoyed as a tangy side dish.
- Nutrient-Rich: A natural source of essential vitamins and minerals for a wholesome diet.
- Ingredients: Chinese cabbage, radish, leeks, garlic, soy sauce, sugar, salt, chili, rice flour.
- Shelf Life: 1 year. Keep refrigerated.
1% of each order supports children with juvenile arthritis.